Winemaker Notes

The 2018 Poulleau & Fils Bourgogne Pinot Noir is dressed in a dark ruby red. Fine and subtle nose with pleasant aromas of small black fruits. A supple and round mouth with soft tannins and a nice freshness.

Enjoy this wine with a plate of cured meats, pasta, meat pies, or French cuisine such as coq au vin, beef stew and camembert cheese.